Researchers at Heilongjiang University have developed a rapid and accurate method for detecting sweeteners in food using Raman spectroscopy combined with a Random Forest machine learning algorithm, offering a powerful tool for improving food safety.

Researchers from institutions in Brazil harness near-infrared spectroscopy and machine learning to determine cocoa content with precision.

The U.S. Department of Energy’s Pacific Northwest National Laboratory’s (PNNL) VaporID, which is a newly developed portable air sampling system incorporating a miniaturized mass spectrometer (MS), can detect trace levels of fentanyl, methamphetamine, cocaine, and even explosives like TNT with great accuracy.

Researchers in Northeast China have demonstrated a new approach using drone-mounted multispectral imaging to monitor and predict soybean bacterial blight disease, offering a promising tool for early detection and yield protection.