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Top articles published this week include a two-part interview with Sergei Kazarian and Bernadette Byrne of Imperial College London, an inside look at wearables technology, and a tribute to Phil Williams, a pioneer of near-infrared (NIR) spectroscopy.

In this deep dive into one of America’s fastest-growing sports, we highlight how a range of analytical techniques, including spectroscopy, can and have been used to analyze pickleball equipment.

A new study from Heilongjiang Bayi Agricultural University pioneers rapid, non-destructive detection of illicit food additives using deep learning and near-infrared spectroscopy.

In this continuation of our discussion with Sergei Kazarian and Bernadette Byrne, they address how recent advancements in FT-IR imaging are set to propel the biomedical and pharmaceutical industries forward.

A recent study explores how Fourier transform infrared (FT-IR) spectroscopy can be used to predict key dough-making characteristics.

Spectroscopy sat down with Sergei Kazarian and Bernadette Byrne to talk about their latest research collaboration, which offers insights into why FT-IR spectroscopic imaging is advantageous in biomedical and pharmaceutical analysis.

This video in the Icons of Spectroscopy series highlights the life and scientific achievements of Albert A. Michelson, the first American Nobel Laureate in the sciences. It traces his journey from his early years in the American West and his education at the U.S. Naval Academy to his groundbreaking experiments measuring the speed of light. We explore his invention of the Michelson interferometer, its role in the famous Michelson–Morley experiment, and its lasting influence on modern optical and spectroscopic methods, including astronomy.

The miniaturization of spectroscopic instruments has reached a remarkable milestone: wearable vibrational spectroscopy. Techniques such as Raman, surface-enhanced Raman scattering (SERS), infrared (IR), and functional near-infrared (fNIRS) spectroscopy are no longer confined to the laboratory bench—they now fit on our bodies, into household devices, and onto industrial equipment. These wearable devices promise continuous, real-time monitoring, offering molecular-level insights for personal health, household management, clinical care, and industrial applications.

A recent article discussed the need for interdisciplinary collaboration to better understand the unique chemistry occurring at air–water interfaces. Experimental and conceptual challenges of linking molecular-level structure to macroscopic reactivity and calls for integrating advanced spectroscopy, computation, as well as cross-disciplinary approaches to overcome current limitations, are highlighted. This summary was generated with the help of artificial intelligence.

A recent study investigates microplastic contamination in beverages sold in South Africa, exploring whether it impacts alcoholic and non-alcoholic beverages more directly.

Researchers recently developed a nanoscale sensor for rapid detection of GenX in water, enhancing environmental monitoring and safety efforts.

Phil C. Williams (1933–2025) was an internationally recognized pioneer in near-infrared spectroscopy whose visionary work transformed grain analysis from chemical assays to rapid, environmentally responsible spectroscopic methods. His lifelong commitment to scientific rigor, mentorship, and practical innovation has left an enduring legacy that continues to shape industrial spectroscopy for grain analysis that impacts the global economy.

Top articles published this week include a reflection of the 2025 SciX Conference, an inside look at the recent research in chemometrics and artificial intelligence (AI), and a news article about corrosion in solar panels.