Topic

Webcasts

Webinar Date/Time: Wed, Dec 13, 2023 11:00 AM EST

Heavy Metals in Baby Food – Where Are We Now?

Patrick Lavery is an Editor for the MJH Life Sciences brands LCGC and Spectroscopy, and their respective websites, 

. He previously spent nearly a decade as a news anchor, reporter, and producer at New Jersey 101.5 FM.

Articles

Award recipient John McLean of Vanderbilt University said hybrid techniques do not exist purely as combinations of letters, slashes, and hyphens—they have been built on the shoulders of decades’ worth of analysis intended to refine and simplify workflow.

More Than Just Acronyms at EAS 2023

Webinar Date/Time: Thu, Nov 16, 2023 11:00 AM EST


SRC Microwave Digestion and How it is Revolutionizing Elemental Analysis: A Virtual Symposium

On Tuesday October 10th from 1:30–3:10 pm, an oral session focusing on chemometrics in food and agriculture will take place. We preview this session here.

SciX 2023: A Look at the Tuesday Afternoon Oral Session on Chemometrics in Food and Agriculture

Webinar Date/Time: Tue, Oct 17, 2023 11:00 AM EDT

What’s in My Mushrooms? Heavy Metals Analysis of the Latest Trend in Nutritional Supplements

A group of researchers from Beijing Technology and Business University developed a couple extraction algorithms and classification methods that could contribute toward ensuring the quality of wheat flour.

Using Hyperspectral Imaging in Food Analysis

Aaron Acevedo is an assistant editor for LCGC and Spectroscopy at MJH Life Sciences.

Scientists used laser induced breakdown spectroscopy (LIBS) to analyze the safety of food.

Using LIBS to Analyze Food

Scientists compared a portable infrared attenuated total reflection spectrometer (ATR) to a conventional ATR Fourier transform infrared (ATR FT-IR) system. 

Using a Portable IR-ATR Spectrometer to Analyze Food 

Webinar Date/Time: Tue, Sep 12, 2023 11:00 AM EDT

Our Water – Our Priority (TOC & AOX)

Food and Beverage Analysis