Kantha Shelke

What are the main risks of leaving a corporate job and going into business for yourself?

Trust and understanding are the two key principles to keep in mind when advising trade commissions in the food science industry.

This video clip addresses the current skills gaps that are being seen in the food industry.

What is the one thing scientists often struggle with that holds them back in their careers? According to Kantha Shelke, Principal of Corvus Blue LLC and Senior Lecturer at Johns Hopkins University, scientists need to translate science into a language that resonates with non-scientific audiences.

Is confidence just a glorified attitude adjustment? In this interview segment, Kantha Shelke, Principal of Corvus Blue LLC and Senior Lecturer at Johns Hopkins University, answers this question.

Pursuing a career outside of corporate life requires taking risks. In this interview segment, Kantha Shelke, Principal of Corvus Blue LLC and Senior Lecturer at Johns Hopkins University, details some of these risks.