Specac is a leading manufacturer of high quality FT-IR accessories and FT-IR/XRF sample preparation products. They regularly bring new and innovative solutions to the market.
Nobody makes more user-friendly or accurate products. ATR, diffuse reflectance, specular reflectance, and transmission are among the techniques served.
Pellets, discs, or films are covered by Specac's Atlas range of automated/manual benchtop pressing and grinding solutions. From small low tonnage manual hydraulic presses to 40-ton fully programmable powered presses with programmable loads, the Atlas range covers FT-IR, XRF, and more.
Specac products serve universities, research and development, forensics, pharmaceutical, and oil industries, and more.
Get in touch with us at Specac.com/contact/quote to receive information and pricing on a specific application or product and to try out the equipment with a free visit from an experienced member of our team.
Specac's range (fit most spectrometers) includes:
Specac has offices in the USA, UK, and China, and has a global network of dealers and distributors.
Specac Inc.
414 Commerce Dr. #175,
Fort Washington, PA 19034
TELEPHONE
+1 (866) 726 1126
FAX
(215) 793-4011
E-MAILsales@specac.com
WEB SITEwww.specac.com
YEAR FOUNDED
1971
Illuminating Robotics and the Role of Optical Sensors in Continuum Robots
March 19th 2025A recent review published in Sensors explores the dynamic field of continuum robotics, with a particular focus on the advances in optical sensing technologies. The study, led by researchers from the Technical University of Košice and the University of Texas at Austin, highlights the dominance of optical fiber sensors in tracking robotic shape perception and environmental interactions, demonstrating spectroscopic applications and future potential.
Assessing Milk Protein Stability Using ATR-FT-IR Spectroscopy
March 18th 2025A study published in the International Journal of Dairy Technology by lead author Mark A. Fenelon and his team at Teagasc Food Research Centre and University College Dublin demonstrates that ATR-FT-IR spectroscopy can effectively monitor heat-induced structural changes in milk proteins and colloidal calcium phosphate, offering valuable insights for optimizing dairy product stability and quality.