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New Nanozyme Sensor Offers Rapid, Accurate Detection of Vitamin C in Beverages
July 31st 2025A recent study developed and tested a highly stable, nanozyme-based colorimetric sensor capable of rapidly and accurately detecting vitamin C in commercial beverages, offering a practical tool for real-time nutritional assessment.
Scientists Use Water and Light to Uncover Honey Adulteration
July 30th 2025In a 2025 study, Indian researchers demonstrated that combining near-infrared (NIR) spectroscopy with aquaphotomics enables rapid, non-destructive detection of adulterants in honey by analyzing changes in water’s spectral behavior. Using chemometric models, they accurately identified and quantified six common adulterants, offering a powerful tool for food authenticity and quality control.