How are molecular and atomic spectroscopy techniques advancing? Spectroscopy asked six panels of experts about the most important recent developments in six key techniques: IR spectroscopy, NIR spectroscopy, Raman spectroscopy, ICP-MS, LIBS, and X-ray fluorescence spectroscopy. We also asked experts at suppliers about how these techniques will be used to address important scientific questions in the coming decade. Here is what they had to say.
Best of the Week: AI, Rapid Food Analysis, Agriculture Analysis, and Soil Property Prediction
September 6th 2024Top articles published this week include a review article on the latest research in agriculture analysis, a peer-reviewed article on near-infrared (NIR) spectroscopy, and an interview about using fluorescence spectroscopy in cheese ripening.
A Review of the Latest Spectroscopic Research in Agriculture Analysis
September 4th 2024Spectroscopic analytical techniques are crucial for the analysis of agricultural products. This review emphasizes the latest advancements in several key spectroscopic methods, including atomic, vibrational, molecular, electronic, and X-ray techniques. The applications of these analytical methods in detecting important quality parameters, adulteration, insects and rodent infestation, ripening, and other essential applications are discussed.