
Click here to access the Spectroscopy March 2025 Europe PDF in an interactive format.

Click here to access the Spectroscopy March 2025 Europe PDF in an interactive format.

This research investigates the application of laser-induced breakdown spectroscopy (LIBS) and machine learning (ML) for detecting elemental composition of food, using rice as an example.

In the fifth installment of “The Big Review” of infrared (IR) spectral interpretation, we review the spectroscopy of functional groups containing C-O bonds, discuss alcohols and phenols, and see how to use IR spectroscopy to distinguish these alcohols from each other. We then discuss ethers and see how to use IR spectroscopy to distinguish the three different types from each other.

In this "Icons of Spectroscopy" column, executive editor Jerome Workman Jr. details how Tomas B. Hirschfeld has made many significant contributions to vibrational spectroscopy and has inspired and mentored many leading scientists of the past several decades.

This month’s column investigates the elemental composition of electrolytes in lithium-ion batteries (LIBs) using inductively coupled plasma–mass spectrometry (ICP-MS).

Near-infrared spectroscopy was recently used to estimate sweetness and total soluble solids content in cherry tomatoes.