SPEC PerkinElmer 11.10
|Articles|February 11, 2011

Spectroscopy

  • Spectroscopy-02-11-2011
  • Volume 26
  • Issue 2

Do You Get What You Pay For?

As consumers, we often wonder if it's worth it to spend more for products that purport to be of higher quality. New research published in this issue indicates that in the case of pet food, the answer seems to be no.

As consumers, we often wonder if it's worth it to spend more for products that purport to be of higher quality. New research published in this issue indicates that in the case of pet food, the answer seems to be no.

Atkins and colleagues tested a range of commercial dog and cat food by grinding the samples in a cryogenic freezer mill (dry samples) or blender (wet samples), digesting with concentrated nitric acid, and analyzing the samples for trace-metal content using inductively coupled plasma–mass spectrometry (ICP-MS). They compared the results to reference dose (RfD) values from the US Environmental Protection Agency and tolerable intake (TDI) limits from the World Health Organization — the standards for daily exposures for humans. The results are disturbing.

Many of the pet foods showed significant concentrations of toxic metals, and when the human limits were scaled to the weight of a 50-lb dog or a 10-lb cat, the concentrations exceeded the extrapolated values. For example:

  • At least two-thirds of the 18 dry dog foods tested exceeded the EPA and WHO limits for arsenic, cadmium, and nickel; in numerous cases, the concentrations doubled the limits.

  • Six dry dog foods greatly exceeded the recommended exposure limits for uranium, and more than half exceeded (and often doubled) the limits for thallium.

  • For the dry cat food, all but one exceeded the WHO arsenic limits, in some cases more than doubling them. Six dry cat foods greatly exceeded the nickel limits.

  • One dry cat food had an extremely high concentration of cadmium, and another had very high levels of lead and uranium.

But choosing a premium brand, it turns out, does not protect pets from these toxins. The only correlation between contaminant levels and price was the opposite of what we would expect: There seemed to be more arsenic in the expensive brands of dry cat and dog food. Apart from that, no other correlations were seen; some of the products with high levels of contaminants were budget brands, and others had premium prices. If we look at the nine dry dog foods that cost between $0.10 and $0.19 per ounce (compared to others that ranged from $0.01 to $0.07 per ounce), the number that exceeded both the EPA and WHO limits for various contaminants was as follows: arsenic: all nine; cadmium: all nine; mercury: two; nickel: two; mercury: four (three exceeded EPA levels only, and one exceeded both EPA and WHO limits); thallium: five, antimony: two; and uranium: five. Not very reassuring.

The challenge for pet owners, of course, is what to do with this information. Is more regulation in order? Perhaps. But the costs associated with increased regulation could make pet food a lot less affordable for the average pet owner. A better route may be for consumers to start demanding better quality, and better quality control. The formation of an independent quality certification body for pet foods is another path to consider: Brands that want to charge more could allow the body to inspect their processes and products, and pay for the cost through an appropriate fee structure. In the meantime, the simplest answer for concerned pet owners may be to follow the growing trend, and prepare some, or all, of your pet foods at home.

Laura Bush

Laura Bush is the editorial director of LCGC North America and Spectroscopy, lbush@advanstar.com.

Related to this article

Monitoring Sugar Consumption and Ethanol Production During Yeast Fermentation Using a Raman Plate Reader and Multivariate Analysis
This column shows that a Raman plate reader paired with partial least squares regression can simultaneously quantify glucose, fructose, sucrose, and ethanol in yeast fermentation samples, using turbidity-matched calibration standards to correct for yeast-induced turbidity, and offers a rapid, label-free, high-throughput method for tracking sugar consumption and ethanol production in strain screening, media optimization, and process development.
Highly Substituted Benzene Rings—The Rest of the Story II: Spectra
This column, the second installment on highly substituted benzene rings, shows that tri- and tetra-substituted substitution patterns can be distinguished by whether the ring bending peak is present and by the position of the in-phase aryl C-H wagging peak, which shifts according to how many adjacent hydrogens the ring carries.
Healthcare administrator reviewing an insurance policy schedule with a stethoscope on a clipboard, health insurance coverage, medical underwriting, prior authorization, and patient claims processing. | Image Credit: Joi_studio - stock.adobe.com
In a SciX interview, Marc Porter covered a lot of ground, from a student-driven pivot into immunoassays to a baseball analogy for Stokes and anti-Stokes scattering, and shares the open questions he is still chasing.