
Spectroscopy sat down with Molly Lockart and Brad Pierce to discuss their group’s work with pulsed electron paramagnetic resonance (EPR) spectroscopy to improve our understanding of enzyme dysfunction and the mechanism of sulfur-oxidation.

Molly Lockart is a professor in the Department of Chemistry and Biochemistry at Samford University in Homewood, Alabama.

Spectroscopy sat down with Molly Lockart and Brad Pierce to discuss their group’s work with pulsed electron paramagnetic resonance (EPR) spectroscopy to improve our understanding of enzyme dysfunction and the mechanism of sulfur-oxidation.