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Agilent Technologies

Articles

Upgrading to Zero-Waste Raw Material Identification with the Agilent Vaya

August 22, 2023

Reaching sustainability and efficiency goals simultaneously is possible in RMID, a regulatory-enforced part of (bio)pharmaceutical drug manufacturing.

Testing the Quality and Safety of Alternative Protein Food Products

August 22, 2023

Protein consumption from sources such as animals, plants, and cell cultures, among others, is on the rise. Because of the increase in the use of alternative proteins in food production, manufacturers must be aware of updates to regulations and should be savvy in using ICP-MS to assess for potentially harmful elements.

Determination of Elemental Impurities in Silicon-Carbon Anode Materials for Lithium-Ion Batteries by ICP-OES

August 08, 2023

Determination of Elemental Impurities in Silicon-Carbon Anode Materials for Lithium-Ion Batteries by ICP-OES

ICP-MS Analysis of Trace Elements in LIB Cathode Materials

August 08, 2023

This study demonstrates the use of ICP-MS to measure very low levels of contaminants that affect lithium-ion battery performance and safety.

Determination of Metals in Li-ion Battery Electronic-Waste Recycling Samples by ICP-OES

August 08, 2023

This study describes how to quantify 18 metals in “black mass” battery materials, obtained by recycling lithium ion batteries, using ICP-OES.

Elemental Impurity Analysis of Lithium-Ion Battery Anodes using Agilent ICP-MS

August 08, 2023

This study demonstrates accurate, multi-element determination of low-level contaminants in graphite anode material.

Determination of Elemental Impurities in Lithium Hydroxide Using ICP-OES

August 08, 2023

A paper describing quality assurance of lithium-ion battery precursor chemicals by Agilent 5800 VDV ICP-OES

New Regulatory Requirements for Measuring TiO2 in Foods

July 13, 2023

Food manufacturers must ensure that TiO2 is within safe levels and correctly listed on a product label. However, measuring TiO2 in food products presents some challenges for the analysis via common atomic spectroscopy. Titanium dioxide may also be present in foods as nanoparticles, which requires specialized measurement techniques if the nanoparticles are to be quantified separately. Agilent is developing the measurement methodology to help manufacturers meet these new regulations.

Top Tips for Analyzing Elemental Nutrients and Contaminants in Food with AAS

July 06, 2023

This on-demand webinar includes tips on using Atomic Absorption Spectroscopy (AAS) for elemental analysis of food.

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