|Articles|July 6, 2023
Innovations in Trace Metals Analysis for Food Testing
Author(s)Agilent Technologies
To comply with government regulations concerning nutrition and safety, food producers commonly use atomic spectroscopy techniques such as ICP-OES & ICP-MS. In this on-demand webinar, current analytical methods are discussed, as well as necessary microwave sample preparation techniques to enhance efficiency and accuracy for the modern food lab.
Trending on Spectroscopy Online
1
When Political Appointees Outrank Peer Review: How a New Office of Management and Budget Rule Could Reshape Spectroscopy and Scientific Research Funding
2
What is the Gordon Research Conference on Vibrational Spectroscopy?
3
UV–FT-IR Studies on α-Lactalbumin-Infused Nickel Hydroxide Nanoparticles
4
The Latest in AI-Enhanced Food Scanning Technology
5