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Exploring the Science of Lithium-ion Batteries Challenges in Microplastics Analysis: From Routine Laboratory Testing to Pushing the Boundary on Particle Sizes Raman Microscopy Variations for Geo- and Bio-Materials Impact of pH and Sucralose on the Non-Covalent Interaction of Ovalbumin The Detection of Biomarkers and Cocaine in Fingernails Using ATR-FT-IR Spectroscopy

Exploring the Science of Lithium-ion Batteries Challenges in Microplastics Analysis: From Routine Laboratory Testing to Pushing the Boundary on Particle SizesRaman Microscopy Variations for Geo- and Bio-MaterialsImpact of pH and Sucralose on the Non-Covalent Interaction of Ovalbumin The Detection of Biomarkers and Cocaine in Fingernails Using ATR-FT-IR Spectroscopy

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Are There Any Official Methods for Food and Beverage Product Origin, Authenticity and Label Claims?

Published on: February 5, 2021

Thermo Fisher Scientific

Standardized methods exist for stable isotope analysis of food and beverage samples and are aimed at protecting product origin, authenticity, and label claims.