
A new review article in Microchimica Acta finds that smartphone-based optical and spectroscopic sensors show strong potential to decentralize food safety testing across contaminants like pesticides, heavy metals, and pathogens.
Click the title above to open the Spectroscopy April 2017 regular issue, Vol 32 No 4, in an interactive PDF format.
over 9 years ago
Pump–Probe Microscopy: Theory, Instrumentation, and Applicationsover 9 years ago
Understanding Data Governance, Part IIover 9 years ago
Alcohols—The Rest of the Storyover 9 years ago
Nanoparticles, SERS, and Biomedical Researchover 9 years ago
A New Mass Spectrometry Method for Protein Analysis





