A recent study examined the challenges facing the food analysis industry, highlighting the current advanced methods being used in the field.

A recent study examined the role of high-resolution mass spectrometry imaging in assessing environmental contaminants.

A recent study examined using Raman spectroscopy to screen leukemia in patients.

In agriculture, soil quality is integral to facilitating good farming practices and maximizing crop yield. A new study examines how visible-near-infrared (vis-NIR) spectroscopy is being used to evaluate soil quality.

Top articles published this week include a review article on food and beverage analysis, handheld X-ray technology, and chaos theory.

A recent study from Sichuan, China, leveraged a few spectroscopic techniques with chemometrics to analyze key components of the beer brewing process.

A recent study from Yanshan University examined optical nanoantennas and how their properties change over across different configurations.

A recent study looks at using Fourier transform infrared (FT-IR) spectroscopy to distinguish between platinum-resistant and platinum-sensitive ovarian cancer tissues.

A recent study examined using Fourier-transform infrared (FT-IR) spectroscopy and machine learning to identify compounds in nine Chinese beers.

A recent study from the Center for Research on Archaeometry and Conservation Science demonstrated the value of using μ-Raman spectroscopy to analyze ancient ceramics.

Researchers from the University of Amsterdam investigate the properties of urocanic acid using high-resolution laser spectroscopy combined with resonance enhanced multiphoton ionization to help develop safer sunscreen products.

A recent study introduced a new scanning X-ray fluorescence (MA-XRF) scanner that improves analysis of cultural heritage artifacts.

Top articles this week include how spectroscopy is being used in education, athletics, and biology.

A recent study examines using a new predictive model to accurately and efficiently identify evanescent trauma in skin tissue.

A recent study from the University of Guelph used nuclear magnetic resonance (NMR) spectroscopy to learn more about protein unfolding.

A recent study demonstrated how using laser spectroscopic techniques can help uncover new information about archaeological samples.

This study explores the development of spectroscopic instruments and how spectroscopy can be taught in the classroom.

A recent study from the Yunnan Academy of Agricultural Sciences in China explored how five vibrational spectroscopic techniques are used to combat food adulteration.

In honor of the Paris 2024 Summer Olympics, the editors of Spectroscopy highlighted the impact of spectroscopy in athletic competitions by discussing a few recent studies in this space.

A study from Vanderbilt University used nano Fourier-transform infrared (FT-IR) spectroscopy to study central African wooden sculptures and learn more about material composition.

In this interview, originally published in European Spectroscopy News 44 in 1982, Dave Briggs sat down with 1981 Nobel Prize winner Kai Manne Börje Siegbahn to discuss his career and work in spectroscopy.

A recent research collaboration from China demonstrates the advantages of using hyperspectral imaging to analyze nutritional components in pet food.

This article explores how NASA’s Mars Perseverance Rover is using spectroscopic techniques to learn more about the Red Planet’s surface.

Top articles this week include another SciX interview with, using Raman imaging to measure the impact of glucose on cancer cells, and diagnosing brain disorders.

Jason Dwyer of the University of Rhode Island has been named the recipient of the American Electrophoresis Society’s Mid-Career Award, which honors exceptional contributions to the field of electrophoresis, microfluidics, and related areas by an individual who is currently in the middle of their career.

A recent study used visible-near-infrared spectroscopy (vis-NIR) to improve quantification of white blood cells.

A recent research collaboration with scientists from Virginia examined using Raman spectroscopy in veterinary medicine to help detect cancer in dogs using urinary screening tests.